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These frozen treat recipes are food allergy-friendly and delicious! Pineapple Strawberry Granita 1 cup strawberries, hulled 1 1/2 cups pineapple juice 1/2 cup sugar 1/4 cup water Purée strawberries in blender or food processor; pour in pineapple juice, blend and set aside. In small saucepan over medium...
Are there differences between Milk Allergy and Lactose Intolerance? Yes. It can be confusing. Here's information to help understand: Milk allergy is a food allergy, which is an overreaction of the immune system to a specific food protein. When the food protein is ingested, it can...
Are you hosting or attending a barbecue where children or adults with food allergies will be attending this Memorial Day weekend? Check out these ideas from FARE to make your event a success! If you’re hosting: Provide labels or markers to write names on cups to...
Spring and summer months are a time of camping, vacations, and, of course, barbecues. These fun social outings can be a challenge and a stress for those who suffer from food allergies. If you are one of the thousands who suffer with allergies, read on for...
Cow’s milk just isn’t for everyone. Whether you have an allergy, sensitivity, lactose intolerance or follow a vegan diet, the good news is there are so many milk alternatives out there to choose from. They vary in their nutrition, taste, cost, and texture. Soy Milk Made from...
Managing an allergy in a work environment can be an awkward and uncomfortable situation for some. As food allergies are considered a disability under federal law, employers are obligated to make reasonable accommodations. Employers must engage in an ‘interactive process’ with employees to discuss accommodations that...
Having a fussy baby can send any parent into despair. Figuring out if your child is sensitive to breast milk or their current formula is a good place to start. Ask yourself the following questions: Is my baby colicky/fussy on a regular basis, especially after feeding? ...
Touted as a popular ‘new it’ food, peas are nutrient-dense, phytochemical rich and inexpensive. They are also free of gluten, dairy, and soy--making them a great protein rich alternative. It is estimated that by 2054, alternative protein sources will constitute one third of the milk market....
As a new mom, it can be overwhelming and confusing to feed your child. This couldn’t be more true when it comes to introducing potentially allergenic foods, such as peanuts. While some have been cautioned to hold off until a child is at least 3...
If you are a parent of an allergic teenager, it will come as no surprise that risk taking, peer pressures and desires to fit in are all part of the process. Despite whether or not your child has ever suffered from an allergic reaction, this...
