CLICK HERE for COVID-19 Info & updates
These frozen treat recipes are food allergy-friendly and delicious! Pineapple Strawberry Granita 1 cup strawberries, hulled 1 1/2 cups pineapple juice 1/2 cup sugar 1/4 cup water Purée strawberries in blender or food processor; pour in pineapple juice, blend and set aside. In small saucepan
Are there differences between Milk Allergy and Lactose Intolerance? Yes. It can be confusing. Here’s information to help understand: Milk allergy is a food allergy, which is an overreaction of the immune system to a specific food protein. When the food protein is ingested, it
Are you hosting or attending a barbecue where children or adults with food allergies will be attending this Memorial Day weekend? Check out these ideas from FARE to make your event a success! If you’re hosting: Provide labels or markers to write names on cups
What is Celiac Disease? It is a serious genetic autoimmune disease that damages the villi of the small intestine and interferes with the absorption of nutrients from food. An estimated 1 in 133 Americans, or about 1% of the population, has celiac disease. It can
Spring and summer months are a time of camping, vacations, and, of course, barbecues. These fun social outings can be a challenge and a stress for those who suffer from food allergies. If you are one of the thousands who suffer with allergies, read on
Vitamin D is a nutrient involved in many body processes and has been receiving a great deal of attention as of late. It’s role in prevention and treatment of: cancer, diabetes, cardiovascular disease, muscular function, immunity, mental health, arthritis, and multiple sclerosis has been highly
Question: I’ve heard that probiotics can be so good for me, but how can I get them from foods? I don’t like to take pills. Answer: Probiotics have been shown to be very beneficial in creating a healthy gut. They can not only improve digestion
Strolling down the supplement aisle can be very confusing. With so many options, it is difficult to know what’s your best option. According to the U.S. Center for Disease Control, more than ½ of Americans take a dietary supplement. Generally speaking, the risk of a
Multivitamin Tips To Consider: When it comes to meeting your nutritional needs, food will always come first, pills come second. While supplements can make up for nutrient gaps in the diet, nothing can replace healthy eating. The synergistic effect of nutrients working together from food
The low FODMAP diet was developed to help relieve individuals who suffer from irritable bowel syndrome (IBS). IBS is characterized by symptoms of: lower abdominal pain and discomfort, bloating, gas, distension, altered bowel habits, (constipation/diarrhea). Research has shown that 75% of IBS patients can benefit